Home to the Freshest kabobs in Phoenix.

Kabob Grill N' Go is our family-owned restaurant that specializes in Mediterranean / Armenian cuisine.

Our recipes are a combination of generations, old and new, honoring the tradition of authentic cuisine with a bit of southwestern flair. Our food is prepared daily and cooked to order over a Mesquite Wood flame to perfection. For the best experience, we recommend ordering ahead by phone.

Combos

Each combo comes with over one pound of meat , white basmati rice, shirazi salad, grilled veggies and choice of dip.
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An image of grilled Armenian style Beef Koobideh (blended beef and pork) on a bed of Saffron Basmati Rice with two grilled tomatoes and a grilled Poblano pepper.
Beef Koobideh

Beef seasoned with onions, green/red bell pepper and spices, charbroiled to perfection over a mesquite flame.

Ingredients subject to change based on availability.

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Cook time 10-15 minutes
$24.99
Single skewer: $8.99
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An image of grilled Beef Barg on a bed of Saffron Basmati Rice with two grilled tomatoes and a grilled Poblano pepper.
Beef Barg

Tender cuts of  Brazilian cut beef filet, skewered, marinated and charbroiled to perfection over a mesquite flame.

An image of a clock icon with the hands indicating 4 PM.
Cook time 10-15 minutes
$27.99
Single skewer: $15.99
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An image of grilled pork ribs on a bed of Saffron Basmati Rice with two grilled tomatoes and a grilled Poblano pepper.
Pork Ribs - Bone In

Farm-fresh baby back pork ribs, chopped, marinated with onions and spices and charbroiled to perfection over a mesquite flame.

An image of a clock icon with the hands indicating 4 PM.
Cook time 20-25 minutes
$24.99
Single skewer: $14.99
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An image of grilled chicken tenders on a bed of Saffron Basmati Rice with two grilled tomatoes and a grilled Poblano pepper.
Chicken Tenders

Farm-fresh cuts of skinless chicken tenders, seasoned, marinated with onions and spices, charbroiled to perfection over a mesquite flame.

An image of a clock icon with the hands indicating 4 PM.
Cook time 15-20 minutes
$23.99
Single skewer: $12.99
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Farm-fresh boneless and skinless chicken thighs, seasoned, marinated with onions and spices, charbroiled to perfection over a mesquite flame.
Chicken Thighs - boneless

Farm-fresh  skinless chicken thighs, seasoned, marinated with onions and spices, charbroiled to perfection over a mesquite flame.

An image of a clock icon with the hands indicating 4 PM.
Cook time 20-25 minutes
$22.99
Single skewer: $12.60

Wraps

All wraps come with a grilled Anaheim chili, small yogurt cucumber dip, small  chimichuri dip. Add rice for 56¢.
Beef Koobideh Wrap

Beef seasoned with onions, green/red bell pepper and spices, charbroiled to perfection over a mesquite flame.

Ingredients subject to change based on availability.

$14.99
Beef Barg Wrap

Tender cuts of  sliced steak (Brazilian cut, Choice and higher), skewered, marinated and charbroiled to perfection over a mesquite flame.

$17.99
Chicken Tenders Wrap

Farm-fresh cuts of skinless chicken tenders with spices and shirazi salad grilled over a mesquite charcoal flame.

$16.99
Chicken Thigh Wrap

Farm-fresh boneless and skinless chicken thighs, seasoned, marinated with onions and spices, charbroiled to perfection over a mesquite flame.

$15.99
Vegetarian Wrap

Combination of eggplant salad, rice and shirazi salad grilled over a mesquite charcoal flame.

$8.99

Sides

All sides are à la carte
Shirazi Salad

Chopped cucumber, tomato, red onion, parsley and fresh lime juice and extra virgin olive oil dressing.

$5.99
Basmati Rice

Aged, XL long grain Basmati rice

$5.99
Grilled Eggplant Salad

Grilled eggplant, onions, red bell pepper, garlic and tomato.

$5.99
Fresh Dips

Choice of cucumber mint dip or chimichurri dip.

$5.99
Grilled Veggies

Pick 2:  grilled tomatoes, jalapeños, Anaheim chilis or onions.

$4.99
Drinks

Assorted canned beverages.

$1.75

Catering

Catering orders are limited to 40 guests or more with optional, on-site cooking for 20% of order total. Free pickup for all catering orders. Delivery offered for 10% of order total within a 5 mile radius of the restaurant.
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Parties of less than 40 guests must order from the standard menu.
Option 1

Chicken Tender, Chicken Thigh and Koobideh

Eggplant Salad, Grilled Veggies, Rice Sabzi, Shirazi Salad and White Basmati Rice

Chimichurri and Yogurt Dips

$33/person
Option 2

Chicken Tender, Chicken Thigh, Koobideh and Pork Ribs

Eggplant Salad, Grilled Veggies, Rice Sabzi, Shirazi Salad and White Basmati Rice

Chimichurri and Yogurt Dips

$35/person
Option 3

Beef Barg, Chicken Tender, Chicken Thigh, Koobideh and Pork Ribs

Eggplant Salad, Grilled Veggies, Rice Sabzi, Shirazi Salad, Spring Salad and White Basmati Rice

Chimichurri and Yogurt Dips

$37/person
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